Pale garnet-red in colour, this has a moderately deep nose of up-front, red berry fruits with a fresh and steely, minerally edge. Medium-bodied with just enough elegant, red berry flavors that are framed in the mouth by soft tannins and vibrant acid, it finishes medium to long.” With a hands-off approach to winemaking, all fruit is from hand-picked, and low cropped vines, producing a bright perfumed, supple expression of pinot noir from clay hill slopes. The Wairau Valley is the home of Greywacke and in particular the wind-blown loess soils of the Southern Valleys, fundamental to the structure and style of Greywacke’s fragrantly aromatic pinot noir. Our second generation, family owned, winery and vineyards, situated amongst the alluvial river deposits of the Wairau River plains and the clays of the Southern Valleys offer wines with character, elegance and distinction. Designed by Publica, https://edmondderothschildheritage.com/en/wines/. Fruit was harvested at optimum ripeness and fermented in open vats. TA: 5.8g/l Today Allan, Catherine and the entire family of Victoria, Joshua and Sara head up the production and marketing management of the company with a highly skilled operational team. We have always had an eye on the future, advocating sustainability across all aspects of the business. Wiild and inoculated ferments. Born in Marlborough the year the first vines were planted, Jules has literally grown up with the Marlborough wine industry. We pursue elegance and perfume rather than size, while respecting expression of site. -2013 Penguin Wine Guide. The bouquet shows earthy dark fruits and spicy strawberries with a touch of cedar. To expose the soul of this land we focus on sustainable and organic practices, enhancing the vitality of the soils to express the very best of our terroir. This wine is a blend of various parcels of fruit from the extensive Babich vineyards in Marlborough. 4 STARS Smooth-textured wine.” The bouquet is softly fresh with bright and pure aromas of dark raspberry fruit with a subtle dark herb underlay. Smoky cherry aromas with elements of raspberry and cinnamon. Each bottle of Rapaura Springs tells the story of a lifetime. We source our fruit from diverse microclimates and soils, including limestone. – Bob Campbell MW, www.bobswinereviews.com, July 2013, Alcohol: 13.5% TerraVin Wines began in the late 1990’s with a clear focus on growing and making premium Pinot Noir from Hillside vineyards. This Single Vineyard Clayvin Pinot Noir is earthy, with wild strawberry and red cherry. What we grow, where and how we grow it, inspires all else that we do. It’s restrained with good intensity and a structured foundation, finishing with great length. pH: 3.7 This philosophy has grown into the thirst to discover a new place, one we could also call home, a land we would nurture to express Pinot Noir through the singularity of new soils. Light to medium bodied with a low level of chewy tannins and racy acid defining the palate, it has medium to long persistence.” We want to make quality wines for years to come. Sustainably Farmed. So when it comes to making wine, we just make wine that we ourselves want to drink. Tinpot Hut 2017 Marlborough Pinot Noir . Wine of New Zealand, Marlborough. -Cameron Douglas MS, TheShout NZ/Hospitality Business magazine, Feb 2015, “Pale to medium ruby coloured, the 2013 Classics Range Pinot Noir offers red cherries, dusty earth, loam and mulberries on the nose. Medium weighted, this has bright, juicy and vibrant red cherry and berry fruit flavours enlivened by elevated acidity. Certified BioGro organic and biodynamically farmed, Seresin’s single estate wines hail from the clay and alluvial soils of the Raupo Creek Vineyard. The Pinots grown in the neighbouring Awatere Valley, which is cooler and drier and where the soils are prominently stony alluvial, lean towards lighter, more vibrant styles. Aged in French oak barrels for 12 months it is complex but … Our core focus is always to pass this land to the next generation in a better state than we received it. Marlborough is well-endowed from a grape growing perspective. Excellent on its own or as a companion to one of your favourite hearty weekend-wonders, this Pinot has gorgeous earthy-savoury notes as well as vibrancy, purity and structure. Much of the region’s Pinot Noir is planted on the low-vigour clay soils on the southern side of the Wairau Valley, which imbues the wines with colour and fleshiness. Our Framingham range has grown with a hint of vanilla and it was here that Villa Maria was.. 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