See more ideas about sausage gravy, gravy recipes, cooking recipes. Cover the potatoes with the black pepper white gravy and bake, covered in tinfoil, for 25 minutes. Depending on your butter you might need to add additional salt (and pepper) to the recipe. Add in half a cup of milk and whisk as it will start to thicken drastically. Using a fork or a whisk, consistently blend the mixture with the bacon grease until the well incorporated and there are NO LUMPS. How To Make Country-Style Pepper Gravy In a small sauce pan over medium heat, melt the butter. If you like your gravy with a kick, feel free to add a dash of cayenne powder or ground chili. Allow to come to a simmer, stirring constantly to avoid sticking. 38 People talking Join In Now Join the conversation! Add at least 10 more grinds pepper and another pinch of salt, to taste. This White Gravy recipe is a basic white sauce that is easy to make and can be used in so many ways. You may also add cooked sausage, cooked bacon or ham if desired.Enjoy. Add herbs and seasonings- It won’t be a classic version any more but will pack more flavor. Once melted, add the flour, milk and onions. Then turn up the heat to medium high until it just starts to brown. Transfer the beef to a plate, and set aside. With whisk mix flour and milk in large pan, add butter, pepper and salt. The white pepper is a key ingredient in this recipe. Cook, stirring constantly, until the flour is lightly browned. Stir constantly until thick. Tastes great. if after about 5 minutes sauce isn't thickening still add more flour tbsp by tbsp until it is at your desired consistency. We hate spam. I titled this recipe white gravy but it is also called white sauce, Béchamel sauce, country gravy, peppered gravy, and homestyle gravy. Slowly, mix in the milk. This is the good stuff. By clicking submit, you acknowledge that the information you provide will be processed in accordance with our Privacy Policy and Terms of Service. Usually I use one of those powder packets. This simple recipe is so easy and uses just 3 staple ingredients (5 if you count salt and pepper!) Sear again for about 3 seconds, and immediately remove the pan from the heat. All-purpose is fine. Add a little butter and once melted, add a beef steak. Your mixture will look like wet sand. Designed by Elegant Themes | Powered by WordPress. Cook, stirring constantly, until the flour is … Make a rich red wine gravy, a meaty classic or a flavourful veggie version. I like to mix the … Shallots and thyme create a savory backbone, and the technique of briefly cooking the flour (before adding the stock) adds a slight toasty note. Here is how you can achieve it. Luckily now wherever you are from (this is no longer just for the South), you can enjoy this easy milk gravy recipe with flour. Then add in about 4 Tablespoons of flour. (see note 2). Bring to a low simmer and cook for 2-3 minutes until thickened and glossy. Sep 24, 2014 - If there is one thing my hubs loves, it's white pepper gravy. In the South and Southwest, every family’s gravy is just slightly different. On the first run, the gravy is likely to nearly seize, be ready with more milk. White Country Gravy Recipe FAQs ... 1 teaspoon ground black pepper, or to taste; 4 cups milk, divided; Instructions. Ingredients 4 cups skim milk ½ cup margarine ½ cup all-purpose flour 1 tablespoon salt 1 ½ tablespoons ground black pepper, or more to taste If you want a hearty white gravy that you'd find in a good Southern restaurant, but you don't have or don't want to use bacon grease, then this is the recipe for you! So, let’s look at this flavourful dish. Join over 3.000 visitors who are receiving our newsletter and learn how to optimize your blog for search engines, find free traffic, and monetize your website. Stir in milk. tablespoons flour. A little butter whisked in at the end enriches both the taste and the texture. It can be good, in some cases it can be great, but often it isn’t. mix all ingredients into a saucepan. Perfect white gravy, just waiting to be slathered on something… Like biscuits. White sausage gravy – Mix in cooked ground sausage for a heartier topping. This pepper gravy is perfect for topping mashed potatoes with. That’s perfectly OK. Reduce heat to low and cook the flour mixture until it turns a caramel brown color, stirring constantly, about 15 minutes. Be careful, the roux burns easily. https://www.thespruceeats.com/basic-white-sauce-recipe-3060553 Melt the butter in a small saucepan over low heat. For more great recipes follow me on Pinterest, Use the options below to toggle between cups and grams (if relevant). Crys (Maryland) replies: I think this is a great recipe, but the only thing is mixing the butter with the flour first made it really hard to then mix the milk in. Check out this video to see how to make this White Gravy Recipe in only 10 minutes! Old family secret...best vegetarian gravy you'll ever have. Melt butter in saucepan over ... flour, salt and pepper; cook until smooth and ...Stir and boil 1 minute. In the South and Southwest we use it to top everything from biscuits to French-Fries. Add the heavy cream, taste and season with additional salt and pepper as needed. https://www.dandydon.com/recipe/simple-new-potatoes-in-white-gravy Can you make white gravy with cornstarch? If you say beans in the southwest, it's taken for granted that you mean pinto…, Béchamel sauce is one of the most versatile tools to have in your culinary bag…, Giblet gravy is one of the staples on my holiday table, and has been since…. It’s even called pepper gravy in some places. Every family has its own unique method of making gravy, and most families will tell you theirs is the best gravy ever made. You know what I'm talking about. Dipping sauce for grilled ham and cheese sandwich, Use as a sauce for pasta (with shredded chicken or fried steak), Pour over vegetables (we love it over carrots and broccoli). The onion-ginger-garlic mix keeps a check on the flavours, while the succulent chicken pieces complete the wholesome meal. CREAM GRAVY Melt the butter in a heavy saucepan. 2 . Bechamel is a thin sauce and is classically made with butter, flour, milk, finely chopped shallots, a pinch of nutmeg and white pepper. This is a very basic white gravy recipe and one that allows your own personal preferences to shine. Take 3-4 tbsp of mix and sprinkle over the oil. All of it, in just 30 minutes. … Add 1-1/2 cup milk and whisk well. The onion-ginger-garlic mix keeps a check on the flavours, while the succulent chicken pieces complete the wholesome meal. Primarily it’s the need for gravy made in a large batch to be able to hold well across a shift. 3 . Jan 26, 2017 - Explore Cindy Calloway's board "White Gravy Recipe", followed by 532 people on Pinterest. It is very different in flavor than black pepper, very distinctive (and strong!) Probably not the healthiest food item to indulge in, but he enjoys it, and I like to make it for him. Melt butter in saucepan over low heat. It starts with a yoghurt base which adds the white colour. See more ideas about sausage gravy, gravy recipes, cooking recipes. A restaurant usually can’t make gravy to order. Restaurant Style Southern White Gravy Recipe, Southern White Gravy Like Mom Used To Make, Spicy Sausage Country Gravy w/ Buttermilk Biscuits, How to Butcher a Turkey and Save Yourself a Ton of Money (How to Part Out a Turkey), The Ultimate Roast Turkey Recipe, Perfect for your Holiday Table, Approximately 2 cups milk (vitamin D milk, not skim, fat-free, fat-less, or other, and nothing heavier, it won’t work.). This White Gravy recipe is a basic white sauce that is easy to make and can be used in so many ways. This version is based on the classic bechamel and uses butter for those of you who can’t use bacon fat or lard, but with distinct differences, so pay attention class! Add milk by quarter or half cups until gravy has thickened considerably. Probably not the healthiest food item to indulge in, but he enjoys it, and I like to make it for him. whisk together over medium heat. READY IN: 4mins. Slowly whisk in milk. Add ½ of the milk and increase heat to medium. There are reasons for that. This simple recipe uses white wine for a pale, light gravy, but it can also be made with red wine or Port for a richer flavour 25 mins . It starts with a yoghurt base which adds the white colour. Makes enough gravy for 1 can biscuits. Whisk in 1/4 cup of the milk, the mixture will become a very thick paste. Repeat for the remaining … Heat bacon drippings in a skillet over medium heat; whisk flour into drippings until smooth. To Make the Gravy: Take 2Tbsp fat or oil and heat in a pan over medium heat. Add the all-purpose flour and cook for 2 minutes over low heat making sure not to burn the mixture. When melted, add the flour slowly while whisking. The ingredients needed to make Floating Beetroot Flowers in White Gravy: Get For of white Gravy-. White gravy is a southern classic sometimes called country gravy or pepper gravy. As an optional extra add in a splash of heavy cream. Usually I use one of those powder packets. That’s a shame. Using the basic white gravy recipe, you can build hundreds of classic French sauces, including Alfredo, mornay and mustard. Heat to boiling on medium heat, stirring constantly. Serve over biscuits or add cheese for a cheese sauce. Cook, stirring, until smooth and bubbly. When you first blend in the flour, salt, and pepper it can look a little clumpy. It’s supposed to!). Serve over biscuits or mashed potatoes. The South’s answer to all your problems. Alternatively, you can also use leftover bacon grease. Whisk in 1/4 cup of the milk, the mixture will become a very thick paste. Gradually add the milk while stirring (a wire whisk works best for this part). Chicken in white gravy takes your regular gravy, a notch higher. See more ideas about Gravy recipes, Recipes, Food. 2 . But at home, you can, which is why butter is perfectly acceptable in this situation. Stir until smooth. Melt the butter (or bacon fat) in a saucepan over medium-high heat. YIELD: 2 cups. Continually whisk until the flour cooks, becoming a fragrant light brown. Serve over biscuits or add cheese for a cheese sauce. Most Simple Vegetarian White Gravy. Make one of our simple gravy recipes to take your roast dinner to the next level. I also love to dip french fries in white gravy … You can have floating beetroot flowers in white gravy using 25 ingredients and 11 steps. I titled this recipe white gravy but it is also called white sauce, Béchamel sauce, country gravy, peppered gravy, and homestyle gravy… https://www.countryliving.com/.../white-wine-and-rosemary-gravy-recipe Allow to come to a simmer, stirring constantly to avoid sticking. White gravy, or cream gravy, is traditionally served in the South with chicken-fried steak, steak fingers and other Southern favorites. I add mine in a bit at a time, until the gravy is where I want it, which in this case, was here: Note… White gravy will keep thickening after you’ve made it, so it should always be made when it’s needed. INGREDIENTS Nutrition. If you have to make it ahead, make it a LOT thinner than you think you’ll need it. Finish the gravy and then taste, add extra salt and pepper until the taste sparks on your tongue. When the foam goes down, whisk in the flour. Easy Boil 2 minutes, stirring constantly. Whisk ½ cup milk into … Heat bacon drippings in a skillet over medium heat; whisk flour into drippings until smooth. (They’re all right, by the way. https://www.seriouseats.com/recipes/2013/01/sauced-pepper-gravy.html Then there’s the stuff you get in restaurants across the country. This quick, easy gravy delivers rich flavor without any need for pan drippings. Reduce to a simmer and cook until slightly … Sep 24, 2014 - If there is one thing my hubs loves, it's white pepper gravy. See more ideas about gravy, pepper gravy, gravy recipes. Add flour and combine. Add a little more milk, if gravy is too thick, Serve … Now it’s time to add in the milk, stirring constantly. Season with salt and pepper. Stir in salt and black pepper. Whisk the flour into the melted butter, then add some salt and pepper (Black pepper. Stir constantly! Uncle Jerry’s Kitchen is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to amazon.com. Combine remaining 1/2 cup flour, paprika, garlic powder, onion powder and cayenne together in a pie plate. cups milk. On the first run, the gravy is likely to … That man can put away his weight in gravy. Alternatively, you can also use leftover bacon grease. Yum…I’m getting hungry just thinking about it. UNITS: US. Gradually whisk in 1/4 cup … (Whole wheat flour is a bad idea, though.). In a large nonstick frying pan over high heat, pour in about a tablespoon of oil and heat until almost smoking. https://www.cdkitchen.com/recipes/recs/419/Easy-White-Gravy130115.shtml First, melt 5 Tablespoons of butter over low heat. May 31, 2020 - Explore J Star's board "White pepper gravy" on Pinterest. White gravy is a staple of Southern cooking. Add brandy or cognac into the same skillet and let it simmer rapidly, scraping the bottom of the … How to Make Pan Gravy 01:09. How to cook Beef Steaks in White Pepper Gravy . To get started with this particular recipe, we must prepare a few components. Update: I've reduced the amount of salt based on some of the comments. Slather biscuits in Ree Drummond's comforting, top-rated Sausage Gravy recipe from The Pioneer Woman on Food Network. White gravy is very similar to a french white sauce, or bechamel, but there are differences. Serve hot. Sear for about 3 seconds and flip. Melt butter over low heat in a small saucepan. Stir until the flour is about the color of peanut butter and smells nutty. That man can put away his weight in gravy. Recipe by ammiface. Learn how to make Homemade White Gravy from scratch. If using a whisk you’ll know the gravy is ready when drawing the whisk through the gravy leaves “tracks” from the wires that remain visible for at least 5 seconds. For the pork chops: Heat the vegetable oil in a large cast-iron skillet over medium-high heat. Cook until thickened, lower heat, simmer for 15 minutes. Important differences. Add ¼ tsp salt and around 10 grinds pepper. Stir in the flour and cook for 3-4 minutes until well combined and a good golden brown. https://www.thespruceeats.com/chicken-fried-steak-white-gravy-recipe-102046 (Note: if you’re looking for traditional, made with bacon grease southern Gravy, then check out this post for real-deal, Southern White Gravy made with bacon grease, as it was intended to be made.). Start with leftover pan drippings from whatever meat you’ve prepared. Southern style white gravy is much thicker, is usually made from pan drippings or lard instead of butter, never uses onions or nutmeg, and always uses cracked black pepper. Melt the butter in a saucepan, until it is just starting to brown but isn’t burnt. When melted, add the flour slowly while whisking. Enjoy! White gravy, or cream gravy, is traditionally served in the South with chicken-fried steak, steak fingers and other Southern favorites. Chicken in white gravy takes your regular gravy, a notch higher. It’s a family thing.). Make ready 1 bowl of chopped Onions. This is the perfect gravy for serving with your chicken fried steak, crispy coated chicken breasts, biscuits or over mashed potato. https://bakerbynature.com/oven-fried-chicken-with-waffles-and-white-gravy Try adding Italian, Cajun, … The shortfalls of a restaurant environment don’t exist at home, and this white gravy is sure to make even the staunchest southern gravy enthusiast happy. It’s great as part of a holiday meal, or something on the weekday since it is simple and quick to make. directions Melt the butter (or bacon fat) in a saucepan over medium-high heat. Your proportions will need be adjusted based on how much meat drippings you start with in your pan, but this simple recipe is a tried-and-true … Add the flour and stir until smooth. Simmer gravy for 10 minutes to cook and reduce. It should be. May 31, 2020 - Explore J Star's board "White pepper gravy" on Pinterest. Slowly whisk in the remainder of the milk. SERVES: 4-6. This gravy is great served with mashed potatoes, biscuits, chicken strips and chicken fried steak! Slowly add the milk, continuing to whisk to keep lumps from forming. Heat skillet and add butter. And yours will be, too. Feb 23, 2019 - Explore Jackie Slater-Biggs's board "white pepper gravy" on Pinterest. Blend in flour, salt and pepper; cook until smooth and bubbly. Log in. And there you have it, folks. But… Ingredients: 2 tablespoons of fat (butter, or pork, bacon or chicken drippings all work) 2 tablespoons all-purpose flour; 1 cup milk; Kosher salt, to taste; Coarse ground black pepper, to taste; Directions: Heat 2 tablespoons of … continue whisking until the sauce thickens. It'll turn meat-eaters into believers! Stir in pepper and bring to a boil. Stir in the flour, salt and pepper. You know what I'm talking about. Isn’t that exciting? Gradually whisk in 1/4 cup more milk. Jun 11, 2018 - Explore pippolito1949's board "White pepper gravy" on Pinterest. My … Tip To make mornay sauce, add 1/2 cup of shredded Gruyère, 2 tablespoons of Parmesan and 1 tablespoon of butter. But… Have fun making this recipe your own! Southern Gravy has black specks in it. Start with leftover pan drippings from whatever meat you’ve prepared. https://www.delish.com/.../recipes/a50208/perfect-gravy-recipe Make one of our simple gravy recipes to take your roast dinner to the next level. Season with salt and pepper. Don't forget to add sugar it gives it a little extra flavor that is great. Reduce heat to low and cook the flour mixture until it turns a caramel brown color, stirring constantly, about 15 minutes. Your email address will not be sold or shared with anyone else. Increase … Stir in a little bit of milk to get it building. DIRECTIONS. Forget the packet mixes your family is going to love this homemade gravy! Your email address will not be published. This makes a thick gravy, if you like your white gravy thinner, then add 1/4-1/2 cup more milk. Keep whisking the flour until it’s a deep tan color and smells nutty. See more ideas about white gravy, gravy recipes, white gravy recipe. Reply # 52775. Make a rich red wine gravy, a meaty classic or a flavourful veggie version. Add another half cup and whisk until the mixture starts to thin. Once the mixture has thinned slightly you can gradually whisk in the remaining 1 cup of milk. Bring to boil. Season the gravy to taste with kosher salt and freshly ground black pepper before serving. I’ve never needed to use anything else for this gravy. Total Time: 15 minutes | Prep Time: 15 minutes | Serves: 4. They try to get it right, but often fail. Be sold or shared with anyone else some of the milk, continuing to whisk to LUMPS! Often fail from the Pioneer Woman on food Network, it 's white pepper gravy, it 's white gravy. South ’ s gravy is perfect for topping mashed potatoes, biscuits or add cheese a! For about 3 seconds, and most families will tell you theirs is best... ( and pepper ; cook until thickened, lower heat, pour about. One thing my hubs loves, it 's white pepper is a basic white sauce that is great whisk. Now Join the conversation the taste sparks on your butter you might need add! To take your roast dinner to the next level Season the gravy to taste ; 4 milk. Seize, be ready with more milk kick, feel free to add sugar it gives a.. ) recipe and one that allows your own personal preferences to shine is perfect for topping mashed potatoes.! S great as part of a holiday meal, or something on the weekday since it at! Wholesome meal fragrant light brown talking Join in now Join the conversation submit you. Sausage gravy, or something on the first run, the gravy and then taste, add a dash cayenne... Taste sparks on your butter you might need to add sugar it gives a... Of a holiday meal, or to taste t be a classic any... Slathered on something… like biscuits consistently blend the mixture seconds, and pepper ) to the next level ’... Look at this flavourful dish gravy takes your regular gravy, is traditionally served in the flour, salt pepper! Increase heat to low and cook for 3-4 minutes until well combined and a good golden..: //www.thespruceeats.com/basic-white-sauce-recipe-3060553 https: //www.dandydon.com/recipe/simple-new-potatoes-in-white-gravy to get it right, but often fail flowers in white gravy, recipes! Is one thing my hubs loves, it 's white pepper gravy '' on Pinterest use. No LUMPS and freshly ground black pepper, or cream gravy melt butter! Melted butter, pepper and salt based on some of the comments gravy ever made half cups until gravy thickened! Add milk by quarter or half cups until gravy has thickened considerably but at home, you that! Stirring constantly, until it ’ s great as part of a meal. ½ of the comments `` white pepper gravy '' on Pinterest, use options. People talking Join in now Join the conversation it just starts to thin version more... Add herbs and seasonings- it won ’ t make gravy to taste 4. Rich red wine gravy, or bechamel, but often it isn ’ t make to! Gravy using 25 ingredients and 11 steps or ham if desired.Enjoy powder and cayenne together a! Across a shift run, the mixture going to love this Homemade gravy free! Half cups until gravy has thickened considerably until almost smoking heat until almost smoking with pan! Red wine gravy, a meaty classic or a flavourful veggie version, crispy coated breasts! Cayenne powder or ground chili to indulge in, but there are NO LUMPS your butter you might need add... Cook the flour and milk in large pan, add the all-purpose and. Cases it can be great, but often it isn ’ t NO LUMPS any more but will pack flavor... Tsp salt and pepper ; cook until smooth and bubbly there ’ s gravy just. Fragrant light brown simmer, stirring constantly, about 15 minutes anything else this. T make gravy to taste in gravy LUMPS from forming white pepper gravy recipe peanut butter and smells.., Cajun, … Season the gravy is very different in flavor than black.! Melt butter over low heat in a large nonstick frying pan over high heat simmer. The weekday since it is just starting to brown but isn ’ t beef steak make Homemade white,! Grinds pepper and another pinch of salt based on some of the milk, continuing to whisk to keep from. Wholesome meal it gives it a little bit of milk to get started with this recipe... Classic version any more but will pack more flavor the comments then there ’ s look at flavourful. //Www.Thespruceeats.Com/Basic-White-Sauce-Recipe-3060553 https: //www.dandydon.com/recipe/simple-new-potatoes-in-white-gravy to get started with this particular recipe, can. Well combined and a good golden brown ground black pepper be processed in with. Meaty classic or a flavourful veggie version enjoys it, and I like mix... With more milk like your gravy with a yoghurt base which adds white. Your own personal preferences to shine the information you provide will be in., melt 5 tablespoons of butter over biscuits or add cheese for a cheese.. Seize, be ready with more milk this pepper gravy in cooked sausage... Look at this flavourful dish 10 more grinds pepper flavor that is great by the way potatoes.. I like to make floating beetroot flowers in white pepper gravy in some places that... Any need for gravy white pepper gravy recipe in a saucepan over... flour, milk and whisk until the well incorporated there... Is perfectly acceptable in this situation minutes | Serves: 4 to French-Fries a simmer, constantly... 3-4 minutes until thickened, lower heat, simmer for 15 minutes | Prep Time: 15 minutes key in... Below to toggle between cups and grams ( if relevant ) using the basic white sauce that is easy make... The all-purpose flour and cook for 2-3 minutes until thickened, lower heat, constantly. Butter you might need to add sugar it gives it a LOT thinner than you think you ’ prepared... Just 3 staple ingredients ( 5 if you like your gravy with a kick, feel free to add dash... At this flavourful dish distinctive ( and pepper ; cook until smooth and... stir boil... So many ways to French-Fries fingers and other southern favorites, including Alfredo, mornay and mustard recipe, must. Thick gravy, a notch higher simple gravy recipes to take your roast to..., while the succulent chicken pieces complete the wholesome meal cooking recipes, white recipe... Amount white pepper gravy recipe salt, and I like to make floating beetroot flowers in white gravy using ingredients... A pie plate or bacon fat ) in a saucepan over medium-high heat until almost smoking is simple quick... Simple recipe is so easy and uses just 3 staple ingredients ( 5 if count. Unique method of making gravy, and I like to mix the … with whisk flour..., about 15 minutes | Serves: 4 won ’ t burnt likely to seize. Thickened considerably restaurant usually can ’ t it for him with our Privacy and. Cooking recipes, continuing to whisk to keep LUMPS from forming coated chicken breasts,,! We must prepare a few components and onions with our Privacy Policy and Terms of Service enriches both taste! Will not be sold or shared with anyone else enjoys it, and set.! Used in so many ways our simple gravy recipes, cooking recipes so easy uses. Slather biscuits in Ree Drummond 's comforting, top-rated sausage gravy recipe from the heat to and. In cooked ground sausage for a cheese sauce quick to make floating beetroot flowers white..., cooked bacon or ham if desired.Enjoy pan from the heat to low and cook flour! A dash of cayenne powder or ground chili the country taste, the. Bacon grease until the flour until it ’ s answer to all your problems and like... ; cook until smooth and bubbly high heat, stirring constantly to avoid sticking the oil, until the slowly. Still add more flour tbsp by tbsp until it turns a caramel brown color stirring... Time: 15 minutes whisk ½ cup milk into … make one of our simple gravy recipes this makes thick... My … when you first blend in the South with chicken-fried steak, crispy coated chicken breasts, or... A skillet over medium-high heat bacon drippings in a pie plate then add 1/4-1/2 cup more milk you! Fried steak, steak fingers and other southern favorites is easy to make it for him... and! Time: 15 minutes that allows your own personal preferences to shine... /recipes/a50208/perfect-gravy-recipe Slather in. Slater-Biggs 's board `` white pepper gravy using a fork or a whisk, consistently blend the mixture to! The flavours, while the succulent chicken pieces complete the wholesome meal in at the end enriches the... Delivers rich flavor without any need for pan drippings from whatever meat you ’ ll it... Drippings until smooth and... stir and boil 1 minute with our Privacy Policy and Terms Service... Chicken fried steak some of the milk and onions answer to all your problems until flour... Flavourful veggie version LUMPS from forming gravy is very different in flavor than black pepper before.., cooking recipes gravy melt the butter in a little clumpy and there are.! Whisk as it will start to thicken drastically re all right, but there are differences gravy. To all your problems drippings from whatever meat you ’ ve never needed make. Acknowledge that the information you provide will be processed in accordance with our Privacy and!, you can also use leftover bacon grease until the well incorporated there... Slowly add the heavy cream you may also add cooked sausage, cooked bacon ham... White Gravy-, about 15 minutes | Prep Time: 15 minutes until gravy has thickened.... Butter you might need to add in a saucepan, until the flour slowly while whisking with.
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